Weetbix Slice

Base Ingredients:
4 Weetbix
1 Cup SR Flour
1 Tablespoon Coco
1 Cup Sugar (I use raw sugar)
1 Cup Coconut
150g Butter


Top Ingredients:
2 Teaspoons Butter
1 1/2 cups icing sugar
2 Tablespoons coco
2 Tablespoons warm water

Base
Crush weetbix in a mixing bowl, adding Sugar, Coco, Coconut and combine.
Melt Butter and poor over dry ingredients, mix together.
Press mixture into a lined slice tray and bake in a oven pre heated to 180c for 20min.


Top
Melt butter in saucepan and add icing sugar, coco and the water, mixing until smooth.
Poor over the top of the slice base, sprinkle with coconut and leave to cool.


Once cool remove from tin and slice.