Chocolate Date Balls

Oh this recipe you so have to try!!! they taste exactly like a chocolate truffle but not naughty!

Ingredients:

80 gm pitted dates
110gm sultanas
1tbl boiling water
1tbl unsweetened cocoa powder
45gm milk powder
60gm desiccated coconut
Extra coconut for rolling the balls in

Method:

Place dates and sultanas in food processor, 6-10 sec - until finely chopped).
Add boiling water and leave to soak for a few minutes.
Add cocoa powder, milk powder and coconut, 5 secs (Add more water if too dry)
Roll/squash into balls and roll in extra coconut.
Store in an air tight container in the fridge for up to 2wks.

For a dairy free option try replacing the milk powder with almond or cashew meal.

Yumo!