In the end we have created a Dairy Free Ice Cream worth sharing with friends!
INGREDIETS
1 Cup Rice Milk
2 Tbs Rice Malt Syrup
1/4 Cup Dairy Free Topping Flavour of Choice
Or 1/2 Cup Berries + Vanilla Essence
METHOD
Blend the ingredients together and Freeze into Ice Cube trays.
Once Frozen Blend in the food processor until smooth
Serve! It's THAT Simple.
Young Zack enjoying his first Ice Cream (Gluten Free Cones purchased)
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